Now Open for Outdoor Dining

Lunch: Monday - Sunday 11:30 - 2:30
Dinner: Monday - Sunday 4:30 - 8:00

Take out and delivery:
Monday - Sunday 11:00 - 8:00pm

ENTREES

  • $28

    Seafood Rigatoni

    clams, mussels, prawns, scallops, cherry tomatoes, asparagus tips, roasted tomato, lobster cream sauce

  • $38

    Alaskan Grilled Halibut

    roasted Yukon potatoes, artichokes, spinach, shitake mushrooms, cherry tomatoes, asparagus and spinach cream sauce

  • $35

    Seafood Sautee

    wild Mexican prawns, Dungeness crab, day boat scallops, jasmine rice, seasonal, vegetables, lemon butter sauce

  • $27

    Grilled Stuffed Chicken Breast

    Mary’s chicken breast, spinach, mushrooms, sundried tomatoes, jasmine rice, broccolini, cremini mushrooms, sweet marsala wine cream sauce

  • $33

    Crab stuffed Sustainable Salmon

    garlic spinach mashed potatoes, roasted baby carrots, shrimp saffron beurre blanc sauce

CIOPPINO BUCKET

prawns, scallops, clams, mussels, fresh fish, Dungeness crab, calamari, San Francisco style roasted tomato sauce, served w/ garlic bread

1 gallon $97.75

½ gallon $59.95 (feeds 3 to 5)

quart $32.95 (feeds 2-3)

Starters

  • $18

    Jumbo Lump Crab Cakes

    spicy remoulade, organic spring mix, orange segments, jicama

  • $16

    Ahi Tuna Poke

    hoisen sauce, avocado, crispy wontons, sesame seeds

  • $15

    Shrimp Cocktail Veracruz – Style

    wild Mexican gulf shrimp, avocado, tomatoes, cilantro, onions, homemade mexican cocktail sauce

  • $17

    Halibut Ceviche

    time marinated wild halibut, red onions, mango, serrano cucumber, avocado, cilantro, with tortilla chips

  • $11

    Crispy Cauliflower

    battered cauliflower, smoked jalapeno cream

COCKTAILS

each cocktail is served in quart container · each batch makes 4-6 cocktails

  • $30

    Mango & Passion Fruit Mojito

    Malibu Passion fruit rum, fresh mint, Mango puree, sugar soda water, lime

  • $30

    Scott’s Sangria

    with fresh citrus, fresh fruit, brandy, spices, and triple sec

  • $30

    Corazon Puro Margarita

    Casa Noble Reposado tequila, fresh lime, triple sec, sweet and sour and pomegranate nectar

WINE

Petroni Chardonnay, 2014 Moon Mountain District Petroni, 2014 Rosso di Sonoma, Sonoma County

We have partnered with Petroni Winery www.petronivineyards.com

Please visit their website and enter code SCOTTS for a 10% discount on any of their wines or olive oil.

Orders with 6 or more bottles will receive one-cent shipping automatically

Soup & Salad

  • Scott’s Famous Boston Clam Chowder

    $9 cup · $16 pint · $32 quart

  • Lobster Bisque

    $8 cup · $15 pint · $28 quart

  • $11

    Classic Caesar Salad

    romaine hearts, grated parmesan cheese, shaved asiago cheese, garlic, croutons, anchovies

  • $9

    Scott’s House Salad

    organic spring mix lettuce, Pt. Reyes blue cheese, cherry tomatoes, caramelized pecans, balsamic vinaigrette

  • $23

    Spicy Seared Ahi Tuna Salad

    organic spring mix, mango, papaya, avocado, wonton chips, sesame soy vinaigrette

  • $19

    Smoked Salmon Cobb Salad

    romaine hearts, hard boiled egg, olives, bacon, avocado, cherry tomato, Pt. Reyes crumble blue cheese, balsamic vinaigrette

  • $26

    Crab & Shrimp Louie Salad

    Dungeness crab, iceberg lettuce, avocado, tomatoes, english cucumbers, kalamata olives, hard boiled egg, broccoli, louie dressing

Sandwiches

  • $19

    Grilled Dungeness Crab Melt

    Dungeness crab salad, pepper jack, lettuce, tomatoes, avocado, panini bread roll, French fries

  • $17

    Braveheart 100% Black Angus Beef Burger

    broiche bun, rosemary aioli, grilled onions, apple wood smoked bacon, lettuce, tomatoes, french fries, crispy onions, dill pickle

  • $23

    Lobster Roll

    dressed with fresh tarragon, celery, mayo, Old Bay, french tries, buttered brioche roll, side of lobster bisque

  • $21

    Shrimp Roll

    grilled shrimp, onions, peppers, Monterey jack cheese chipotle aioli

  • $15

    Grilled Chicken Club

    grilled Mary’s chicken breast, pesto aioli, bacon, swiss cheese, avocado, lettuce, tomatoes, french fries, sliced sourdough

Desserts

Key Lime Pie $11
Raspberry Coulis

New York CheeseCake $9
Blue berry Sauce

Vanilla Bean Crème Brulee $11
Fresh Berries